Instant Pot Chicken Jalapeno Popper Tacos
This dish was inspired by a jalapeno popper dip my husband and I were craving one night. I normally make this dip for special occasions in the fall and winter for football games or bonfires (although I’m pretty sure my husband would let me make it every day). The original recipe for the dip is…
Gluten Free Baked General Tsos Chicken
About Gluten Free Baked General Tsos Chicken When my husband and I were dating, just about every Sunday after church, I would go with him and his family to this one Chinese buffet in town. This was, of course, before my husband and several immediate family members were diagnosed with celiac disease (even if the…
Energy Balls
These are about the quickest, healthiest, and most versatile homemade snack that I have mustered up in my kitchen and my kids (and husband) love them so cheers to that! You can add whatever mix-in’s you’d like and they can be made allergen friendly by using sun-butter, gluten free oats or dairy free chocolate chips…
Blueberry Basil Galette with Mascarpone Creme
Blueberry, Basil, and Lemon come together in this perfectly balanced dessert with a warm, flaky crust and cool creamy marscarpone creme to top it all off. A simple dessert for any night of the week!
Mediterranean Pasta Salad
Have you ever made dish that just made you feel fancy? For me, this pasta salad was that dish. It’s quite literally one of the first things that I ever made that made me feel like I might be ok at this cooking thing after all and I used to think these ingredients were so…
Strawberry Marshmallow Cream Pie (gluten free + dairy free option)
I don’t know about you, but after getting through the first half of 2020, I feel like we all could use a little treat, amiright!? This pie is the perfect way to celebrate summer and get your treat on at the same time! And true confessions, I would choose A chocolate dessert over a fruit…
My Favorite Jalapeno Margaritas
It was a few springs ago that I started to love margaritas. I’m not sure how it took me that long to come around, but up to that point I had only ever had your run of the mill frozen marg and I was not a fan. I went ahead and labeled my favorite drink…